Author: gayle

Discover the vibrant world of herb seasons and unlock a new dimension of flavor in your cooking. Basil bursts onto the scene in summer, its tender leaves perfect for pesto and Caprese salads. Rosemary, an evergreen, shines brightest in fall and winter, infusing roasts and stews with its piney aroma. Spring is the domain of delicate chives, adding a mild onion note to potato salads and omelets. And versatile parsley spans the seasons, brightening dishes year-round. Cook with the freshest ingredients and let…

Grow fresh, flavorful herbs indoors year-round and enjoy their aromatic benefits in every season. Start by choosing the right location with ample natural light, like a sunny windowsill or under grow lights. Select herbs that thrive indoors, such as basil, parsley, chives, and mint, and plant them in well-draining potting mix. Keep your houseplants thriving all winter by maintaining consistent moisture, pruning regularly to encourage growth, and fertilizing monthly with a balanced, water-soluble fertilizer. …